Countertop Soft Ice Cream Machine--Start a Delicious Journey
10.6 Gal/Hour & 3 Flavors & 2500W Compressor
Made of stainless steel, our commercial ice cream machine is simple to clean and built to last. 2 hoppers (3.2 Gal each) ensure high production of 10.6 Gal/H. This professional ice cream maker is perfect for cold drink chains, bars, catering industries, etc.
VEVOR is a leading brand that specializes in equipment and tools. Along with thousands of motivated employees, VEVOR is dedicated to providing our customers with tough equipment & tools at incredibly low prices. Today, VEVOR has occupied markets of more than 200 countries with 10 million plus global members.
Double 12L Hoppers
Equipped with two 3.2 Gal (12 L) 304 stainless steel hoppers on its top, the production can reach up to 10.6 Gal (40L) per hour. In other words, you may effectively make about 20 ice creams at a time. Higher yield, higher profits!
3 Flavors & 3 Nozzles
Here we offer 3 different flavors (2 single flavors & 1 mixed flavor) to enrich your choices and satisfy the diverse demands of your customers. Also, 3 nozzles are included, with which you can make your ice creams look different from others, adding much fun to the ice cream making.
Reliable Brand Compressor
Our soft serve maker can work efficiently and stably on the strength of a powerful refrigeration system and radiator. The brand 2500-watt compressor provides continuous power for the machine, reducing noise, energy-saving, and user-friendly.
Smart Operation Panel
Time, temperature, hardness, and quantity of ice cream can be displayed on the screen for direct observation. You can freely modulate according to different tastes. Besides, the one-click cleaning enables quick and automatic machine cleaning.
All-round Details Setting
Thanks to the keenly designed details, our soft-serve maker is user-friendly, including ergonomic handles, detachable drip tray, air vents, leak tank, universal fixed casters and material shortage alarm. Perfect for indoor or outdoor use.
Versatile Application
This soft serve ice cream is widely applied in restaurants, cafés, snack shops, fast food shops, supermarkets, and other places with great needs. Without trivial steps, soft ice cream, yogurt, or sorbet can be made in a short period.
Specifications
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Production: 10.6 Gal (40L) per Hour -
Hopper Capacity: 12 L x 2 / 3.2 Gal x 2 -
Freezing Cylinder Capacity: 1.6 L x 2 / 0.4 Gal x 2 -
Rated Power: 2500 W -
Voltage: 1 Phase, 220V/60Hz -
Beater Material: Stainless Steel Blade -
Forming Temperature: -30~-35℃ / -22~-31℉ -
Normal Ambient Temperature: 15~23℃ / 60~75℉ -
Item Weight: 374.8 lbs / 170 kg -
Item Dimensions: 21.7 x 25.6 x 52.8 in / 550 x 650 x 1340 mm
Package Content-
1 x Soft Serve Ice Cream Machine -
1 x Set of Accessories -
1 x User Manual
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